Fruit Tartlets

Fruit Tartlets_with kiwi & red grapes

Order from Shah Alam for BBF gathering

Fruit tartlets_in gold cases

Fruit tartlets_side view



Fruit tartlets_in cuppies



fruits tartlets_fully wrapped & ready for collection

Annual Dinner Door Gift for a Corporate client

Ellys Delights Chocolate Truffles_Annual Dinner Door Gift (Feb 2012)

Choc Truffles with Hazelnut paste + milk choc drizzle + golden dragee & almond flake_wrapped in golden foil

Choc Truffles with Hazelnut paste + milk choc drizzle + golden dragee & almond flake

in golden foil

Choc Truffles with Almond whole + white choc topping + sugar crystal & flower fondant

wrapped in shiny green choco foil

Fondant_various designs & colours

Choc Truffles with Almond whole@Hazelnut paste + white choc topping + deco beads & assorted design fondant

wrapped in shin red choco foil

golden deco beads

Ellys Delights Biscuits & Chocs for Engagement ceremony

Biscuits & Chocs for Engagment ceremony _ Jan 2012

5 types of Ellys Delights's biscuits in a big white basket

 Ellys Delights's chocolate pralines in 'pink & green' theme

Chocolates & Truffles

Premium Chocolate & Truffles with assorted filling that "satisfy every chocoholics indulgence"

• Oreo Cream Cheese Truffle (OCT) – OCT covered with milk/dark/white choc + almond flakes/nibs @ white choc drizzle @ almond crumb ~ “creamy & chocolaty indulgence"

• Assorted Milk/Dark/White Chocolates Pralines – “premium chocolate with assorted filling"

• Assorted-Flavour Chocolate Truffles - milk/dark/white choc with almond whole @ hazelnut paste @ caramel filling + 'snowy' white choc topping + deco beads/sugar crystal/small fondant ~ "satisfy every chocoholics indulgence"

• Lolli Choc - "cute chocs for that sudden craving for the little ones"

• Oreo Choc - oreo biscuit covered in premium milk choc in selected theme @ plain oreo choc topped with decorative beads/sugar cyrstal/fodant

• Cake Pop - choc or vanila flavour cake mixed with some cream cheese, topped with decorative beads



Various selection of Chocolate & Truffles

 

Oreo Cheese Truffles (OCT)

Oreo Cheese Truffles (OCT)_top view



Chocolate Truffles in assorted filling & designs




Chocolate Truffles with almond whole & hazelnut creme + snowy white choc topping + deco beads@sugar cyrstal@fondant




Decorating & Packaging



Cream Caramel

Cream Caramel ~ "smooth & creamy"




Cream Caramel with Strawberry in a dessert bowl

 


Cream Caramel with Strawberry in a serving plate




Cream Caramel with Peach



Cornflakes cookies

Cornflakes cookies - "crunchy till the last bite"



Cornflakes cookies for majlis Merisik

 

Peanut Butter cookies with Chocolate filling

Peanut Butter with Chocolate filling – “nutty & creamy indulgence"

Peanut butter cookies are the old-time favourite since we were kids. It has that creamy & nutty taste of a smooth peanut putter....and it gets even tastier with the chocolate filling in the center. It looks like a mini macarons with a peanut on top! Your kids are sure gonna love it :)

Chocolate Chip cookies

Chocolate Chips cookies – “the choco chips will melt in your mouth”


~ mixed with Karo corn syrup to add flavor & the choco chips will melt in your mouth ~ :)


The all-time favourite for many. One of my favourite Chef at Home recipes...

Chocolate Chip cookies - fresh from oven.....x sempat sejuk dah makan 3...  ;)

Choc Chip cookies_the chips that melt in yr mouth

Almond Crisp

Almond Crisp  – “crispy & nutty  sensation"


~ thinly cut butter biscuit with loads of almond flakes~

  

Almond Crisp in a square box



Almond Crisp in a cookie jar

Almond crisp going into the oven




Almond crisp_fresh fr oven



Almond Crisp_in a square box

Almond Crisp_Gift pack/Goodie bag

 



 

Italian Biscotti

Italian Biscotti - “creamy & crunchy sensation"

~ mixed with almond flakes + pumpkin seeds with a drop of lemon essence~


--> These biscuits are suitable to be consumed during coffee break/tea-time (the Italians love to dip the biscotti in their coffee) or you can simply enjoy them as snacks while watching tv with  your family & friends.



Almond flakes & pumpkin seeds added



I have always love eating biscotti. I love to lepak at my favourite cafe overlooking the fountain & KL skyline, drinking hot choc/mocha & indulging myself with this crunchy & creamy treats, while watching people passing by. I've always bought this biscuits in small package to bring back home....but alas! in a split 'minute' they are gone! Then I thought again...why don't I try make it on my own.......hence.....the 'recipes search' begins........

I watched lots of cooking in you-tubes, watch & rewind....watch & rewind..again & again....till I believed I found the perfect recipe. I tried once....but the dough cracked after the first bake :(....when I cut the log into pieces....it cracked even further..... I studied the recipe again. It has to be baked 3 times!!!! Oh dear....oh dear. Despite the name being 'Biscotti' which means 'baked twice' in Italian, the real fact is.....you need to bake it 3 times!

The aroma from the 1st bake was amazing.....I knew I shouldn't give in. I studied the recipe and watch more you-tubes....and tried again. With a dozens of videos, recipes & tips......walla.........they turned out real goooddddddd.....with the sweet scent of a drop of lemon.....mmm.....the taste is soooo amazinggggggg. Alhamdulillah :) 

the dough is pre-cut before the first bake

second bake

after the third bake



the finished product.........yummyyyyyyyy :)



ready to be indulged with your favourite hot drink ;)